I would like to offer some information about my experience with
chimney construction and creosote build up. This information does not
apply to the typical suburban open fireplace. What I’m talking
about is a wood-burning stove designed to heat your home or shelter.
There are a number of manufactured fireplaces
available that are designed to regulate the amount of combustion air
traveling into the firebox and consequently the control the actual
burn. These are the most efficient and are the type that we would be
using in a structure designed to ride out the future storm.
Construction of the chimney is extremely important. In this case the
old ways are not the best. Fire brick and chimney tile will eventually
burn out and will not handle many chimney fires. I heated my two-story
log home in Montana for years primarily with split pine, which is very
susceptible to creosote build up. Due to the construction of the chimney
and fireplace I was able to regularly “burn out” the creosote
safely.
I constructed the chimney using high quality triple wall stainless
steel chimney pipe that was designed with separate air spaces between
each layer of tubing. This allows the inner tube to dissipate heat.
(Never use the double wall insulated pipe because it will contain heat
and can cause extremely high temperature build up in the wall of the
tube). The triple wall stainless steel (SS) chimney tubing was then
encased in a framed shaft lined with fire rock all the way to the roof.
The
SS
tube
extended
through the metal roof cap. This cap was removable so that the tubing
could be pulled out and replaced if necessary without disassembling
the chase and associated walls. Of course a spark arrester was installed
on top of the chimney. I installed a vent in the bottom and top of
the chase to capture the heat from the chase and reduce any heat build
up. The vents incorporated at lead link controlled fire damper so that
if there was a fire in the chimney chase they would automatically close.
The bottom of the chimney was located directly above the fireplace
and connected by a single wall SS pipe open to the room. The entire
corner walls and floor where bricked and the stove set on the brick.
The fireplace was a plate steel enclosed box lined with firebrick.
There were controllable air intakes on the front doors and also a combustion
air vent piped from outdoors with a control damper built in near the
stove. These allowed me to shut down the air supply and control the
fire level. Most of the time the fire was kept and a fairly low level
and consequently contributed to creosote build up in the chimney.
About once a week during the main heating season I would open the air
intakes and allow the fire to build up enough to burn the creosote
out of the chimney. This can be a little spooky the first time you
do it because it sounds like the chimney is going to blast off into
space. I chose days when there was adequate snow cover or wet weather
in order to eliminate the chance of fire from sparks emitted from the
chimney. These chimney burnout’s were generally very small and
short-lived due to repeating them on a regular basis. During the learning
curve I did have a couple of fires that emitted a large amount of flames
and smoke from the chimney. I monitored the heat coming from the chase
vents and it never exceeded an uncomfortable level. I also inspected
the flue system and no damage was done other than a discoloring of
the spark arrestor.
The weak link in a system like this is the single wall pipe between
the stove and the chimney. This must be stainless steel, have adequate
spacing from combustibles and be inspected regularly.
Another thing to remember is that a small hot fire is much better than
a large cool fire. This is accomplished through the control of intake
air and will become easy to maintain with practice. More of the gases
that create creosote are burned in the hot fire. The diameter of the
chimney flue is also important. If sized too large the velocity of
the smoke and gases will move up the flue too slowly and will cause
build up. Some of the older large chimney’s actually set up a
convection current inside the flue drawing cold air from above, heating
it and moving back up and out. This also opened the door for an uncontrolled
chimney fire because it was self-feeding. A smaller diameter flue creates
a higher velocity current fed only by the controlled combustion air
thus keeping the smoke gasses a little hotter, moving them out of the
chimney and reducing creosote build up.
The important element of this type of heating system is the ability
to shut off the supply air. You can literally kill a fire in this manner.
A back-up dry chemical fire extinguisher released into the front air
damper opening should solve any out of control problem. I never found
this necessary but kept one on hand, just in case.
Another point that goes along with wood heating is having a metal roof
on your house. This is the simplest way to fire proof your roof and
a good standing seam system, (not a screw down), is easily a 50-year
roof. I had hand-split cedar shake shingles on mine and was always
paranoid about the possibility of it catching fire from either a chimney
spark or a forest fire. My next home will have a standing seam galvanized
aluminum roof. Pricey, but worth it.
