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«-- Letter Re: Preparedness for Less Than a Worst Case, From an Eastern Urbanite's Perspective | Main | Note from JWR: --» Letter Re: Preparedness on a Very Tight BudgetMr. Rawles, JWR Replies: Water should be first and foremost in every family's disaster planning. I would recommend that you start by expanding your stock of stored water, as space permits. Well-washed used plastic soda pop bottles will suffice. Add 1/4 teaspoon of freshly-purchased plain liquid sodium hypochlorite (NaOCl) bleach to each two liter bottle. (Be certain that hypochlorite its the only ingredient in the bleach that you buy--do not buy bleach with added scents or other ingredients.) Next, construct your own pre-filter and filter. (Later, when you have more cash, you should buy a more portable Katadyn water filter.) With any remaining cash, stock up at Sam's Club on foods that store well. Rice and beans are both relatively inexpensive when bought in bulk quantities. Even with those "Under $100" preparations you will be far better prepared than most of your neighbors who have no stored water, no way to treat water from open sources without grid power, and no more than three or four days worth of food on hand. Don't be discouraged by your current lack of funds. Just work at preparedness slowly and systematically. Every bit of "fat" that your can trim from your budget--things like dinners out, processed/pre-packaged foods, entertainment, candy, snack foods, and various fripperies constitute potential savings that can be applied to your preparedness budget. Never lose sight of the fact that there is a direct correlation between sweat (or man hours), versus money. If you take the time to do some research and then use even more more time and effort to fabricate your own gear, then you can save hundreds if not thousands of dollars. Although SurvivalBlog is fairly heavy on gear recommendations (since we are, after all, talking about preparedness for in the worst case a multigenerational societal collapse), I personally have a very modest budget. In fact, if I were so inclined, I could probably qualify for food stamps. (Note: I'm not looking for sympathy. Rather, I'm just trying to illustrate that substantial preparedness can be accomplished on a tight budget.) Here at the Rawles Ranch, we live out in the hinterboonies (25+ miles from the nearest town) on a veritable shoestring budget. We buy very few items "new, off the shelf". We buy most of our clothes in thrift stores. The Memsahib combs Craig's List and the local classified ads for inexpensive livestock, tack, gardening tools, and so forth. When it came time to erect our garden fence, I made all of the posts from cedar trees that I felled here on the property, rather than buying fancy uniform-looking chemically-treated posts from the lumber yard. Ditto for our deer stand. Again, sweat versus dollars. Instead of heating our home with propane or electricity (like some of our wealthy neighbors do), we heat almost exclusively with firewood. I cut all of our wood myself, either here at the ranch, or in the adjoining National Forest. The only expenses for our firewood are gasoline, gas mixing and bar oil, and an inexpensive wood cutting permit from the USFS. Again, sweat versus dollars. Instead of buying hay, we swing a scythe for much of it. That is definitely sweat versus dollars! (OBTW, we are currently looking for a horse-drawn hay mower that our horse "Money Pit" can pull.) We either raise or hunt for nearly all of our meat, and we are ramping up to provide the majority of our produce in our garden. Yes, this all takes time. So does butchering, canning and dehydrating after harvest. But consider this: Not only are we pinching pennies, but we are also learning useful skills and building a small scale self-sufficiency infrastructure that will be invaluable WTSHTF. |
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